Mayan Red 100% coins

Intensely full-bodied, this recipe combines spicy red fruits with an almost-burgundy flavour creating a powerful and intense couverture. Fermented 5.2 days in Central America and lightly roasted.

Major note

Red fruits

Unique note

Spice

Minor note

Burgundy

Product information:

  • 10kg Total (4 x 2.5kg bags)

  • Product Code: MR1001C

  • Conservation: Ambient (between 12°C and 18°C)

  • Mayan Red cacao beans from Central America and crafted in Costa Rica

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