Mayan Red cacao nibs
Juicy, full of fruity acidity, and packed with complex flavours, our Mayan Red cacao nibs add the perfect crunch to both, sweet and savory recipes. Fermented 5.2 days in Central America and lightly roasted.
Major note
Raspberry, blackberry, cherry
Unique note
Young and fresh red fruits
Minor note
Woody
Product information:
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6kg Total (15 x 400gr bags)
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Product Code: MR001G
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Conservation: Ambient (between 12°C and 18°C)
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Mayan Red cacao beans from Central America and crafted in Costa Rica